#1 Marketplace on mobile now!
Explore Opportunities Anywhere, Anytime!

Home > Franchise For Sale > Restaurant Franchises For Sale

Category
Business For Sale
Franchise For Sale
Commercial Real Estate
Preconstruction Properties
Business Services
Wanted Ads
Showing 23 of 100 results
23 of 100

Since its founding in 1989, Shula’s Restaurant Group has been synonymous with quality, innovation, and unparalleled hospitality. With 15 locations across the United States, our diverse portfolio of culinary concepts spans from fine dining and fine casual to premium casual, and casual. Each of our establishments offers a unique dining experience that combines exceptional cuisine, world-class mixology, and welcoming interiors, creating memorable moments for every guest.At Shula’s, everything begins and ends with genuine hospitality. We pride ourselves on building authentic relationships with our guests, delivering attentive service, and crafting craveable dishes that keep them coming back. Our flagship, Shula’s Steak House, embodies the winning traditions of its legendary namesake, Don Shula, offering USDA-certified black Angus beef and a carefully curated wine list that has consistently received the Wine Spectator Best of Award of Excellence.Our leadership team brings decades of experience from top-tier hospitality and restaurant organizations, ensuring that every facet of the business is managed with expertise and strategic vision. From culinary innovation and operational efficiency to financial management and marketing, our leaders are dedicated to driving the success of each franchisee. This commitment is reflected in our comprehensive support system, which includes recipe development, cost control, supply chain management, and staff training.Partnering with Shula’s Restaurant Group means joining a legacy of excellence. Our established brands have consistently delivered high financial returns and strong customer loyalty. We are committed to your success, offering tailored support in concept ideation, real estate selection, project build-out, and ongoing operations. With Shula’s, you can leverage our purchasing power, advanced training systems, and proven sales strategies to maximize profitability and growth.Investing in a Shula’s franchise means more than owning a restaurant; it’s about being part of a brand that stands for quality, tradition, integrity and innovation. Join us in creating unforgettable dining experiences and building a thriving business with Shula’s Restaurant Group. Candidate Buying PointsCULINARY EXCELLENCEOPERATIONAL LEADERSHIPINNOVATIVE TECHNIQUESSTRATEGIC RESTAURANT DESIGNMENU ENGINEERING AND MIXOLOGY
There’s a reason Teriyaki Shops are found everywhere in Seattle; teriyaki is fast, delicious, and healthy. The founders love affair with teriyaki started in Seattle as students, then was brought home to Las Vegas in 2003 to see if it would work in a totally different market. It wasn’t long before they had built a community of raving fans and average unit volumes (AUV) over a million dollars.  Teriyaki Madness’ AUVs are $1,161,201* and 32%* stacked same shop sales growth 2021 vs. 2019! It’s safe to say we have the best bowls in the business! In 2012, after proving the business model, with 7 open shops, Teriyaki Madness began building its community of teriyaki shop owners and food fanatics nationwide. With success across the country, we took TMAD to the next level. TMAD is spreading fast and now operates in 29+ states, Canada, and Mexico, with 110+ open shops. Teriyaki Madness Franchise for SaleFully transparent Item 19 includes all Income Statements from shops open over 2 years.This shows a fantastic AUV of $1,161,201*.Fast Growing Segment:The Asian food segment is poised for massive growth as consumers are fascinated with Asian cuisine with a nearly 500% growth in the Asian food trend since 1999.Affordable Investment: The total investment is estimated to be significantly lower than the initial investment for a fast-casual restaurant, providing you with the opportunity to open multiple locations, faster, with a superior return on investment. TMAD has a sales to investment ratio of 2.0, way above the industry average of 1.7!Flexibility with store placement with ability for inline stores, small footprints, relatively lower rent, and inexpensive buildouts help franchise owners to increase profits. Ideal square footage is 1200-1600 square feet!Seasoned Support Team: With a highly capable and dedicated support team with combined 200 years of food franchise experience and outsourced, partner-suppliers, TMAD recognizes the importance of a 1st-class Support Team.Owner Validation: Our franchise owners will proudly tell candidates how their due diligence and hard work has paid off in spreading the madness. TMAD’s education program is a primary focus as we have recorded live peer review calls and one-on-one engagements with franchise owners.Franchise-Wide Benchmarking: TMAD owners challenge not only themselves but each other through transparency reports that compare gross revenues, COGS, labor and more to push restaurants to higher profits!Alternative to Fast Food: Big Bowls provide a delicious, healthier, and more fulfilling alternative to the usual fast food experience of burgers, subs, and pizzas. Includes a simple streamlined menu with high quality ingredients, made-to-order with full customization.The supply chain department has built a national vendor relationship that aids in identifying cost savings and increased distribution competence.Proven Business Model for over 19 years!
WOOPS! is an industry leader in French macarons and exquisite confections. Our unique business model is designed to maximize your investment while offering a solution that will captivate the market. Here’s why becoming a WOOPS! franchisee is the recipe for your success:Experiential Sales: At WOOPS!, we go beyond retail transactions and create an immersive sensory journey for our customers. Just like a wine-tasting experience, our well-trained franchisees and their team members provide a white-glove customer service. We guide customers through our delectable macaron flavors, suggesting perfect pairings that lead to unforgettable taste adventures. By understanding their preferences and desires, we curate personalized recommendations that leave customers savoring each moment. With WOOPS!, you’ll deliver excellence and build lasting connections with your clientele.Off-site Sales: Tap into the thriving corporate gifting market, a $240 billion industry, with WOOPS! Our delightful macarons are the ideal choice for businesses and organizations looking to impress clients, reward employees, or celebrate special occasions. Equipped with a strategic game plan, you’ll network with local business groups and prospects, driving sales growth and establishing lucrative partnerships. From Fortune 500 companies to community fundraisers, the potential for expansion and profitability is vast. WOOPS! brings joy to recipients and rewards to franchisees.Multi-unit Ownership: WOOPS! makes owning and managing multiple locations a breeze. With an affordable initial investment and streamlined operations, you can effortlessly build a brand empire in your community. Our kiosks require minimal cooking, relying on flash-frozen treats that are easily stored and served. With simplified inventory management and a lean team structure, you’ll have ample time to focus on growing your business. By training a reliable team, you can expand your footprint, participate in events, and forge valuable partnerships, all while providing an exceptional guest experience.Join a franchise system led by industry veterans who understand your aspirations. The WOOPS! executive team boasts extensive experience in growing successful franchises and firsthand knowledge as franchisees themselves. We’ve developed a business model that doesn’t demand prior baking expertise but instead emphasizes following our proven systems, managing operations effectively, and prioritizing customer satisfaction. At WOOPS!, you’ll receive the support and guidance you need to thrive in the luxury retail sector.Take the first step toward a sweet and prosperous future by becoming a WOOPS! franchisee. With our affordable investment options, multiple revenue streams, and the potential for multi-unit ownership, you’ll be well on your way to building a thriving business while delighting customers with our exquisite macarons.
We offer comprehensive support backed by extensive industry experience, helping each franchisee embody the unique culture of Desi District. The market demand for high-quality, niche food services is on the rise, and Indian cuisine’s health benefits and novel flavors meet the growing consumer appetite for diverse, affordable, and healthy options. This is your chance to invest in a culinary revolution blending tradition with innovation and redefine how your community enjoys modern Indian street food!------------------------------Our SupportDesi District offers franchisees robust support through comprehensive training and ongoing guidance. We prioritize transparency with clear communication, fostering a collaborative partnership where franchisees thrive under our proven model and dedicated support network.Our MissionDesi District’s goal is to empower franchisees to deliver an exceptional dining experience that combines the rich flavors of Indian cuisine with a modern, global approach, ensuring customer satisfaction and long term success while embodying our brand’s values and vision.Ideal Franchise CandidatesDesi District seeks motivated franchise candidates with prior food service or management experience who are enthusiastic about our brand and business. We value franchisees who embody our core values and culture, fostering strong connections with customers and upholding the Desi District experience. Our ideal franchisee values what Desi District represents and is committed to delivering exceptional guest experiences above all else!
Welcome to the Islands – where fresh, original poke bowls are presented in unique Hawaiian and Caribbean style. From pole-to-bowl and farm-to-fork, only the freshest fish, produce and ingredients are allowed to enter. Mark & Paul of Island Fin Poke Co. decided instead to bring one of the best tastes of the islands here to Florida while still keeping it true to form. Their swift transformation into creative, flavorful, and memorable recipes assure that each visitor will enjoy a dining experience like no other.Our guests will always find their favorite poke flavors on the menu – including Ahi Tuna, Salmon, and Spicy Tuna. After that, it gets even more interesting. The balance of our menu varies depending on the season, our local suppliers – and most importantly, the freshest catch-of-the-day.Pole-to-bowl, farm-to-fork, always fresh, never frozen. Island Fin Poke Co. brings Hawaiian flavor a few thousand miles closer to you with a Caribbean partner, to boot. Naturally great food – it’s our pleasure.We are committed to a growth strategy that is resolute to the long-term success of our franchisees. Dedicated to the highest standards of intelligent investment, we have strategically created a small, uncluttered yet cohesive restaurant design. Island Fin locations are carefully engineered to be low investments and range in size from 900 to 1500 square feet. Our small kitchens with limited cooking allow us to allocate a higher percentage of the space to the consumer space, therefore our restaurants are capable of exceptional revenue.​We offer two different types of franchise opportunities. You can choose to own a single unit franchise which allows you to operate your own Island Fin Poke Company in a protected territory of your choice. We also offer area development Franchises for those looking to lock down a larger territory and slowly build a series of Island Fin Poke Company locations/territories.
Cascadia Pizza Co. is a craft-style restaurant featuring Neapolitan-inspired wood fired pizza, wings and specialty menu items served from traditional restaurant locations and mobile food units.About Cascadia Pizza Cascadia Pizza Co is a wood-fired, quick-service pizza concept with both brick and mortar and food trailer opportunities available. With 100% wood fired ovens, imported from Italy, Cascadia uses old-world cooking techniques to create delicious pizzas with new world flavors. Blending old and new, Cascadia appeals to the masses – Cascadia serves everyone from the blue-collar construction worker to the Fortune 500 CEO.Cascadia Pizza has three core values – Passion for Pizza, Our People, and Our Customers. We go above and beyond to ensure that we are putting out the best quality pizza at all times, that our employees are happy, compensated well, and have opportunity for upward mobility within the organization, and that our customers have the best experience every time they are in one of our stores. Championing our pizza, people, and guests have endeared us to the communities we serve.Cascadia is also active in the communities it serves, through our “PNW — Pizza Never Wasted” philosophy. We donate extra pizzas from franchise training to our local food bank, fire and police departments, and women’s shelter, and also host free pizza events on our food trailers for Children’s Hospitals, the Ronald McDonald House, and other local charities. With delicious pizza, friendly employees, and a family friendly atmosphere, Cascadia strives to bring back the neighborhood pizzeria feel to the communities it serves. Day in the life of the franchiseeOwner OperatorOversee Daily OperationsOversee Dough Program & QualityMonitor Daily Sales, Food Ordering and Labor CostsHeavy Community InvolvementManage Hiring & TrainingManage Payroll, HR and ComplianceExecute Brick & Mortar and Mobile Operations (If Applicable) Semi-AbsenteeManage the Manager Who OverseesDaily OperationsDough Program & QualityHeavy Community InvolvementManage Hiring & TrainingManage Payroll, HR and ComplianceExecutes Brick & Mortar and Mobile Operations (If Applicable)Monitor Daily Sales, Food Ordering, Labor Costs and COGSManage Reviews Candidate Buying PointsBrick & Mortar with Mobile OpportunityGenerous Territory SizeStrong Leadership Team with 40+ Years of Restaurant ExperienceCommunity Centric BrandSmall Footprint Compared to Industry Standard 
Frios is a mobile frozen dessert franchise specializing in hand-poured gourmet pops made with real fruit and ingredients, and a touch of magic, resulting in gourmet flavors that are tie-dye for!Frios is more than a mobile frozen dessert truck – the brand brings happiness on a stick to all its guests in a tie-dye van called “the Frios Sweet Ride”, our trailer we call the “Happiness Hauler” or mobile carts. With an incredible product that tastes amazing, Frios pops inherently evokes an emotive response that allows people to experience happiness, even if it’s just for a few minutes.(Seriously, the Blueberry Cheesecake pop could end a small war.)Not being tied down to a brick-and-mortar location, the flexibility and fun of Frios is a great opportunity to control your own future.Whether it’s stocking hospital freezers with free Frios pops for patients, or donating the proceeds to those in need, Frios goes above and beyond to give back to the communities it serves. Happiness Hustlers, (Frios franchisees), who are innately entrepreneurial, gregarious, happy, and talkative, are dedicated to local and nation-wide partnerships with organizations such as Boys and Girls Club and Children and Women’s Hospitals.Spread happiness through party bookings, wholesale opportunities, school partnerships and much more!Day in the life of the franchiseeIn a typical day, franchisees may spend time going through their contacts and securing events, catering or wholesale accounts. They will drop off catering orders, restock their wholesale account freezers or work an event. Most events are only a couple hours long so they may do multiple events in a day, especially on the weekends. Other days they may be receiving their pop order, counting inventory and planning their week.Candidate Buying PointsMobile based businessLow CostFlexible scheduleMultiple revenue streams3 different entry points to franchise for any budgetFamily friendlySimple business to run
Proud Traditions & Promising Futures.Founded in Korea in 1995, expanded to America in 2014, bb.q chicken strives to serve the highest quality, most authentic Korean fried chicken in the world. The recipes and ingredients are true to Korean tradition, and the flavors are an inspired mix of new and old. We’re the best franchise for new and experienced owners, and the numbers speak for themselves. SUPPORTED FRANCHISES ARE SUCCESSFUL FRANCHISES Together with a team of business development professionals, food scientists, real estate developers, creative designers, and more, the Genesis team has committed itself to an overarching philosophy: That business should be providing not just tasty, healthy food, but a quality of service that makes people happy. How do we make this philosophy a reality? Through education. We consider the franchise business an education business, and thus we’ve made education and training a top priority. First, we established Chicken University in South Korea in 1999 as a dedicated facility for R&D and franchisee education. Then, we created our distinct menu with over 40 researchers studying day and night to achieve perfection. On top of this internal work, we also provide franchise education and training to all franchisees, employees, and partners. Thanks to the capabilities from Chicken University, R&D, and dedicated franchisees, we maintain our brand identity and quality for all franchise stores.Franchisee Support, at a Glance…Operations & Supply Chain: The operations team will conduct an on-site visit to support your successful start.Training: We offer the world’s only professional educational institution for the food & beverage industry.Site Development: Our outstanding site selection team will help you and your real estate partner choose the perfect store location.Marketing: With full-time marketing professionals and an agency partner, your restaurant and its food will always be properly promoted.Education: You’ll get comprehensive training and assistance, both before you open and once your restaurant is operational.Design & Construction: Our teams will provide design information and guidance that best fits your location and business model