Restaurant Franchises For Sale| Business Exchange

Franchise Name Name

Description

Initial Investment Investment

Press Waffle Co.

Press Waffle Co. Specializes In Fully Customizable Authentic Belgian Waffles, Savory Waffle Creations, And Locally Roasted Coffee. Perfect For Breakfast, Brunch, Or Dessert, Any Time Is The Right Time To Waffle! A One-of-a-kind Concept, Press Waffle Co. Meets The Demand For Unique, Customizable, Indulgent Offerings That Customers Crave.

$188,350 >

le macaron french pastries

Le Macaron Gives Franchise Owners An Opportunity To Start A Unique, Market-tested, Bakery Business Of Their Dreams With No Experience Necessary.

$88,730 >

Charleys Philly Steak

Charleys Cheesesteaks & Wings, Founded In 1986 In Columbus Oh, Is A Fast-growing Franchise Known For Its Made-to-order Cheesesteaks, Classic And Boneless Wings, Gourmet Fries, And Real Fruit Lemonades. Approaching 1000and Locations Worldwide, Charleys Has Expanded Beyond Mall Food Courts Into Free-standing And Strip-center Units, Offering Strong Unit Economics, Straightforward Operations, And Robust Franchisee Support. Franchisees Benefit From Comprehensive Training, Marketing Tools, Digital Sales Platforms, And A Popular Loyalty Program With Over 2 Million Members. Charleys Is Committed To Franchisee Success Through A Business Platform That Emphasizes Best-in-class Food, Genuine Customer Service, And Community Engagement. Charleys Offers An Exciting Opportunity With:straight-forward Operationsenthusiastic & Loyal Customer Baseversatile Footprintmodel Built For Profitability & Multi-unit Growth Charleys Cheesesteaks & Wings Started In 1986 And Is Now Pushing Toward 1,000and Locations Worldwide. Built On Hot, Made-to-order Cheesesteaks, Bold Wings, Loaded Fries, And Real Fruit Lemonades, The Brand Has Broken Out Of The Mall And Into High-traffic Strip Centers And Free-standing Stores. With Straightforward Operations, Strong Auv's, And A Robust Fanbase Of Loyal Rewards Members, Charleys Is Built For Scalable, Multi-unit Growth — And It’s Just Getting Warmed Up.

$203,736 AD

Brunch It Up

Brunch It Up Is A Restaurant That Redefines The Brunch Experience By Offering A Tantalizing Fusion Of Global Flavors In A Welcoming, Community-centric Atmosphere.

$782,500 >

Kajun Chicken & Seafood

Kajun Chicken & Seafoodoffers New Franchisees To Open New Sales Spots All Over Canada, The Most Booming Franchise In The Restaurant Business (qsr)the Estimated Food Cost Is And32% The Estimated Total Project Cost Is And$600,000 (depending On Size And Location)8 Spots Are In Operation In The Gta4 Under Construction20 Locations Will Be In Operation By Mid-year In The Gta

$600,000 >

Naturals2Go

The Naturals2go Mvp Offers A Comprehensive And “turn Key” Program Offering Healthy Snacks And Beverages Utilizing The Latest Technology In Automated Retail – Better Known As Vending.

$75,950 >

Tijuana Flats

Our Unique Model Has Made Us One Of Southeast’s Most Popular Growth Concepts Since 1995. With Lower Build Costs, Fresher Ingredients, Wider Tex-mex Menu Selections, An Unmatched Hot Sauce Bar And An Awesome Guest Experience, It’s No Secret That We’re Not Your Typical Fast Casual Restaurant.

$490,050 >

Pudgee's Burger Franchise Opportunity

A Brand People Talk About, Before They Even Finish The Friessome Restaurant Brands Are Easy To Forget. Pudgee’s Is Not One Of Them. Pudgee’s Began In 2001 As A Roadside Concept Built On Simple Ideas Done Well. Over Time, It Grew Into A Beloved Local Restaurant Known For Fresh-made Food, Generous Portions, And An Atmosphere That Invites People To Stay A Little Longer And Come Back A Little Sooner. Under Current Ownership, That Same Spirit Has Been Preserved While The Business Has Been Refined Into A Franchise-ready Model. Today, Pudgee’s Offers Entrepreneurs The Opportunity To Bring A Proven, Personality-driven Restaurant To Their Own Community. It Is A Brand Rooted In Nostalgia, Supported By Systems, And Positioned For Thoughtful Growth.if You Are Looking To Build A Local Favorite With Staying Power, Pudgee’s Offers A Foundation Worth Exploring.-------------------why Pudgee’s Stands Outa Concept Guests Understand Instantlypudgee’s Delivers Familiar, Feel-good Food Done The Right Way. Fresh-made 100%angus Burgers, Handcut Fries, Shakes, And Amish Ice Cream Create Instant Clarityfor Customers And Dependable, Everyday Demand For Operators.authenticity Customers Trustpudgee’s Has Built Its Reputation On Delivering Exactly What It Promises. Menuimagery And In-store Displays Reflect Real, In-kitchen Execution, Helping Buildimmediate Guest Confidence At The Point Of Purchase. For Franchisees, Thisconsistency Strengthens Brand Credibility, Encourages Repeat Visits, And Supportslong-term Customer Loyalty.handcrafted Quality That Stands Outfrom Made-in-house Sauces To Fresh Preparation Standards, Pudgee’s Differentiates

$481,250 >

The Bagel Hole Franchise Opportunity

The Bagel Business Is Both Ancient And Endlessly Adaptable: A Hand-shaped Boiled-and-baked Product With Deep Roots In New York And The Jewish Diaspora Now Reimagined By Dozens Of Modern Concepts. Among The Newest Entrants Turning That Tradition Into A Scalable Franchise Is The Bagel Hole — A Craft Bagel Brand That Has Moved From Local Neighborhood Bakery To A Franchising Playbook Aimed At Rapid Regional Expansion. This Article Traces The Brand’s Origins, Explains The Franchise Model, Examines The Systems And Decisions That Have Fueled Its Early Growth, And Explores Why Its Expansion Strategy Is Working Today.origins And Early Story Of The Bagel Hole Franchisefrom Day One The Brand Emphasized Scratch Preparation, A Menu That Blends Classic Offerings (plain, Everything, Sesame) With Modern Twists, Quality Coffee Programs, And Friendly Breakfast-and-lunch Service. The Founders, Gary And Cathy Trentacosta Started The Business With Their Family Having Always Had A Dream Of Building A Brand That Was Part Of The Community And Created A Fun, Family Oriented Environment With Great Food At A Reasonable Price Point. That Positioning — Authentic Product Plus Approachable Retail Execution — Set The Stage For A Franchise Model Aimed At Owner-operators Who Value Food Quality But Need An Executable, Replicable System.the Decision To Franchise And The Early Expansion Playfranchising Is A Tool For Scaling A Proven Concept With Lower Capital Outlay By The Franchisor; For The Bagel Hole The Conversion To A Franchise Model Was Driven By Two Practical Forces:local Proof Of Concept — Establishing Strong Unit Economics And Repeat Customer Demand In Initial Georgia Stores Gave The Owners Confidence The Model Could Translate To Other Suburbs And Secondary Markets. Timing And Market Opportunity — Mid-2020s Consumer Demand For Fast-casual Breakfast Continues To Rise, And Investors And Franchise Development Teams Were Eager To Back Concepts That Combine Craft Food With Franchisable Operations.the Franchise System: What Franchisees Buyfranchisees Purchase More Than A Brand Name — They Buy A System That Reduces The Day-to-day Guesswork. The Bagel Hole’s Franchise Package Emphasizes Several Core Deliverables:operations Manual And Training: Franchise Partners Receive Thorough Training On Scratch Bagel Dough Production, Boiling & Baking Schedules, Food Safety, And In-store Customer Service — A Combination Of Culinary Technique And Retail Discipline That Assures Product Consistency Across Units.site Selection And Store Design: The Brand Targets Compact, High-traffic Footprints (often Strip Centers Or Mixed-use Retail) That Balance Visibility With Reasonable Build-out Costs. Franchise Support Includes Prototype Layouts, Vendor Lists, Equipment Specs, And Construction Guidelines. Supply Chain & Quality Control: Bagel Quality Depends On Consistent Inputs (flour Specification, Water Handling, Proofing, Oven Performance). The Franchisor Typically Helps Franchisees Access Approved Suppliers And Sets Quality Standards To Preserve The Product Profile As Units Multiply.marketing & Local Launch Support: For Early Stores, Franchisors Help With Grand-opening Plans, Local Pr, Social Media, And Loyalty Promotions To Drive First-month Trial And Repeat Visits. The Bagel Hole’s Marketing Pitch Draws On Both New York–style Authenticity And Local Community Outreach. Growth Strategy And Early Winsseveral Strategic Choices Help Explain The Bagel Hole’s Early Traction:right Format For The Market: The Chain Focuses On Compact, Neighborhood-friendly Footprints That Are Appropriate For High-frequency Breakfast And Lunchtime Trade. Smaller Real Estate Needs Speed Up Openings And Lower Capital Requirements For Franchisees. Local Franchising First: By Signing Local Franchisees Who Understand Georgian Submarkets, The Bagel Hole Reduces Market Entry Risks And Benefits From Operators Who Already Have Vendor, Leasing, And Staff Networks. Local Operator Knowledge Accelerates Site Approval And Community Onboarding.brand Positioning: Instead Of Positioning As A National High-volume Qsr, The Brand Leans Into “craft & Neighborhood” Authenticity — A Positioning That Attracts Customers Seeking Quality And A Daily Routine Rather Than Only Novelty. That Helps With Customer Retention And Word-of-mouth Growth.phased Franchise Rollouts: Rather Than Signing Dozens Of Units At Once, The Brand Is Taking A Phased Approach: Secure A Few Franchise Deals, Open First Franchised Stores In Proximity To Company Locations, Stabilize Operations, Then Expand Regionally. This Iterative Growth Reduces System Stress And Permits Operational Learnings To Be Shared Quickly. What’s Working Operationallyoperational Success In A Bagel Franchise Relies On A Few Practical Strengths:repeatable Production Routines: Bagels Require Specific Proof And Boil Times; The Bagel Hole’s Standardized Processes Enable Staff To Replicate Product Quality Even With New Hires.lean Staffing Models For Smaller Footprints: With Efficient Workflows, The Brand Can Operate With A Modest Crew During Peak Breakfast Hours And Scale Staffing Into Lunch. That Helps Control Labor Costs While Maintaining Service Speed.menu Simplicity With Upsell Opportunities: A Focused Bagel & Schmear Menu With Premium Coffee And Breakfast Sandwiches Increases Check Averages Without Complicating Production. Franchisees Benefit From Add-on Sales (specialty Spreads, Catering Orders, Boxed Breakfasts For Offices).community & Catering Channels: Beyond Walk-in Traffic, Catering And Office Orders Produce Steady, Higher-margin Revenue — Especially In Suburban Markets With Corporate Campuses And Pta Networks.

$371,625 >

Altius Franchise Group

$4,926,000 >

Franchise Name Name

Description

Initial Investment Investment

Pizza Pizza

Pizza Pizza Franchise For Sale

$Inquire >

Pokeworks Franchise Opportunities in Canada

Pokeworks Is A Fast-casual Poke Restaurant Franchise Specializing In Customizable, Fresh, And Healthy Hawaiianinspired Bowls And Burritos.cost-conscious Designin The World Of Restaurants, Simple Is Definitely A Good Thing. With Our Easy-to-execute Menu And Simple Design That Optimizes Space For Efficiency And Operational Speed, Our Build-outs Cost Much Less Than A Typical Fast-casual Franchise. Our Fresh Ingredients And Fish-forward Menu Eliminate The Need For Expensive Hoods And Fryers, Which Saves On Equipment Costs.backed By An Experienced Team With A Track Record Of Success In New Restaurant Development And Franchisingpokeworks Has Entered Into A Master Franchise Agreement With Eat Up Canada To Bring The Authentic Flavours Of Hawaii To Canada.site Criteriapokeworks Restaruants Are Between 1,200-1,800 Sf, Located In High Traffic Shopping Centers With Great Visibillity, Accessibillity And Parking In Either In Line Or End Cap Units. A Minimum Of 20- Ft Of Coverage Is Required.

$350,000 >

Teriyaki City Grill Franchise Opportunity

Bring The Sizzle Of Hibachi To Your Cityown A Franchise That Blends Bold Flavor With A Proven System. Teriyaki City Grill Brings Hibachi-style Grilling And Healthy Dining To The Fast-casual Market—and Now You Can Bring It To Your City. With A Streamlined Menu, Bold Signature Sauces, And Strong Operational Support, Our Model Is Designed For Simplicity, Scalability, And Success.--------------- Streamlined Operationshealthy Fast-casual Diningunique Add-onsscalable & Controlled Growthmulti-unit Growth Model – Built To Expand With Reduced Fees For Additional Units And Centralized Support; Our Vision: Teriyaki In Every City.untapped Market Potential – Under-served Category With Little Direct Competition And Strong Demand—ideal For Capturing Market Share.

$321,800 >

Capital Tacos

Capital Tacos Is A Fast-casual Tex-mex Restaurant Franchise Known For Its Authentic, Scratch-made Cuisine, Flexible Business Model, And Strong Profitability.

$129,450 >

International Franchise Marketing Consultation

Juicy Birds‘bold Flavor. Simple Model. Scalable Opportunity. Franchise Overviewjuicy Birds‘ Is A Modern Fast-casual Franchise Specializing In Nashville-style Fried Chicken, Designed For Operators Who Want A Streamlined, Flavorful, And Profitable Concept. The Brand Delivers A Simplified Business Model With A Bold Menu, Strong Consumer Demand, And Flexible Formats That Support Expansion Across Dine-in, Takeout, And Event-driven Locations.built For Scalability And Ease Of Operations, Juicy Birds Empowers Franchisees With Hands-on Training, Marketing Support, And Operational Systems Tailored For Efficient Growth. With A Strong Identity And Growing Market Recognition, Juicy Birds Is Positioned As A Premium Chicken Brand With Accessible Ownership And Lasting Consumer Appeal. Candidate Buying Pointsestablished Demand In A Growing Categoryjuicy Birds Taps Into The Fast-growing Fried Chicken Category With A Standout Twist—nashville Heat, Quality Ingredients, And An Elevated Yet Approachable Experience.streamlined, Profitable Operationsno Complex Kitchen Infrastructure Or Culinary Staff Needed. The Model Emphasizes Speed, Quality Control, And Low Operational Complexity.hands-on Support For Franchiseesfranchise Partners Receive Support From Site Selection And Training To Marketing Rollout And Operations Management, Ensuring A Smooth Onboarding And Launch Process.multi-format Flexibilitywhether In-line Retail, Food Court, Ghost Kitchen, Or Kiosk, The Concept Is Built To Adapt To Various Real Estate Environments And Consumer Access Points.strategic Brand Positioningmodern Design, Community Engagement, And Consistent Quality Allow Franchisees To Create Local Impact While Building Brand Equity. Investment Detailsfranchise Fee: $35,000total Investment: $200,000 – $300,000liquid Capital Requirement: $150,000royalty Fee: 6% Of Gross Salesmarketing Contribution: 2% Of Gross Sales Ideal Franchisee Profilejuicy Birds Is Best Suited For Franchisees Who Want To Own A High-appeal, Low-complexity Food Concept With Strong Support And Growth Potential. Whether You're A First-time Business Owner Or An Investor Seeking A Scalable Food Brand, Juicy Birds Delivers The Infrastructure, Product Strength, And Operational Ease To Build A Thriving Business.

$200,000 >

Chaska

Launched In 2016 Chaska Quickly Gained Popularity And Fan Following Due To The Unique Décor And Menu Offerings. Their Carefully Crafted Rustic-industrial Interior Featuring A Full Truck Façade And Open-kitchen Concept Allows Guests To Experience Live Cooking In A Fun And Laid-back Atmosphere.

$425,000 >

BeefaRoo Franchise Opportunity in US/CA

Beef-a-roo Is A Combination Fast Casualquick Service Business Serving Midwest Fare Such As Juicy Burgers, Freshly Cooked Roast Beef Sandwiches, Milkshakes, Fries, And Salads.

$754,200 >

Cascadia Pizza Franchise Opportunity in USA

Cascadia Pizza Co. Is A Craft-style Restaurant Featuring Neapolitan-inspired Wood Fired Pizza, Wings And Specialty Menu Items Served From Traditional Restaurant Locations And Mobile Food Units.about Cascadia Pizza

$346,742 >

Wendy's

Offering Franchises Since 1972, Wendy's Was Launched In 1969 In Columbus, Ohio. The Founder, Dave Thomas Named The Business After His Daughter Melinda - Nicknamed Wendy. Famous For Their Unqiue, Square-shaped Hamburger Patties, Wendy's Are A Giant Int He Global Fast Food Industry.

$Inquire >

imPerfect Eats

We, At Imperfect, Think Food Is Perfect Just The Way It Is: Unmodified, Unrefined, Unprocessed. We Serve Only The Highest-quality, Real, Whole, Foods To Maintain Optimal Nutrition And Food Integrity. We Believe That Every Day Is An Opportunity For Growth And Innovation.

$320,000 >

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